Josceline Dimbleby visited Talking Of Food to record a reading from Orchards in the Oasis, her book of recipes, travels and memories.
Before the recording started, she talked to Helen Garlick about the book and their conversation ranged from Josceline’s earliest food influences and cooking in a London bedsit to a shared love of American brown paper grocery bags and MFK Fisher.
Listen to Josceline reading from Orchards in the Oasis
A new and revised edition of Josceline Dimbleby's highly acclaimed Cooking for Christmas, originally published in 1978, is out now.
