My name is Ella. I’m 15 years old, literature enthusiast, avid traveller, star gazer, Head Girl and above all, lover of all foods.
I find inspiration in the friendships food forms, how communities are interlinked by recipes and how a country's culture an be traced through its diet.
To me, the word food is full of colour and creativity; a main passion of mine is being able to explore the personality of a chef as expressed through their food. The choice of flavours and presentation is a way of writing a novel without words, each individual interpretation telling a unique story.
I'm fascinated by food's place in popular culture and it is this fascination that I would like to share with you in this blog.
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Ella's first reaction to the subject of her latest entry, Fermenting, was 'ew'.
Did she change her mind?